Barista pouring milk into espresso
Manchester · Est. 2019

Aslower
kind of morning.

Single-origin coffee, hand-poured pastries, and the time to enjoy them. Order ahead — your cup is waiting.

Pickup in
≈ 12 min
Sourcing
Direct-trade
Roasted
In-house weekly
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Rosetta latte art
Our craft

We measure in grams, not minutes.

Every cup begins with a 14-gram dose, pulled to a 36-gram yield, timed at twenty-eight seconds. The details aren't fussy — they're what make the difference between a coffee and yours.

14g
Dose
28s
Pull time
93°
Brew temp
The space

A corner shop, on purpose.

Brick, warm wood, and a counter low enough to talk over. We built Expresso & Crème to feel like the kitchen of a friend who happens to know coffee — because that's the morning we wanted.

See what's on today
Café interior at golden hour

Your cup, already brewing.

Order ahead, walk in, walk out. Watch your order move from placed to ready in real time.